A Love for Food: Recipes from the Fields and Kitchens of Daylesford Farm


Este product no está disponible en la moneda seleccionada.

Descripción

'Real, simple, organic and sustainable food is what Daylesford offers - and these are the recipes for putting it on your table'
Raymond Blanc

'Now more than ever chimes with the way we want to eat'
The Times


A fully updated reissue of the pioneering seasonal cookbook by Carole Bamford, the founder of Daylesford.

This book shares over 150 seasonal recipes created in Daylesford's kitchens and using produce grown sustainably in the farm's fields. With sections on soups, salads, savoury dishes, meat, fish and bread, A Love for Food is a timeless cookery bible.

This beautiful new edition, which uses fully recycled paper, makes a natural companion to Nurture , which tells the Daylesford story.

'Seasonal classics'
BBC GOOD FOOD


'Carole Bamford's elegant, unfussy approach shines through'
Tatler

'Supremely sophisticated - yet surprisingly straightforward'
Stylist

Detalles del producto

Editorial
Vintage Publishing
Fecha de Publicación
Idioma
Inglés
Tipo
Tapa dura
EAN/UPC
9781529110296
Materias IBIC:

Obtén ingresos recomendado libros

Genera ingresos compartiendo enlaces de tus libros favoritos a través del programa de afiliados.

Únete al programa de afiliados