Food & society

The Get-Ahead Cook

Jane Lovett

Digital Food: From Paddock to Platform

Australia) Lewis Dr Tania (RMIT University

Geographies of Food: An Introduction

Moya Kneafsey, Lewis Holloway, et al.

Coconut: A Global History

Mary Newman y Constance L. Kirker

Food and Culture

Marcia Nelms, Pamela Goyan Kittler, et al.

Food and Society: Principles and Paradoxes

Amy E. Guptill, Denise A. Copelton, et al.