Food & beverage technology

The Chemistry of Food

Jan Velisek, Richard Koplik, et al.

Fruits and Vegetables: Degradation and Preservation

R.B. Srivastava, Anjali Bishnoi, et al.

Protein Byproducts: Transformation from Environmental Burden...

Canada) Dhillon University of Alberta Gurpreet Singh (Postdoctoral Research Scientist

The Technology of Wafers and Waffles II: Recipes, Product...

Austria) Tie Leobendorf FHW Franz Haas Waffelmaschinen GMBH Karl F. (Head of the Franz Haas Bakery Technology Centre; retired