National & regional cuisine

Gastro Obscura: A Food Adventurer's Guide

Thuras, Atlas Obscura, et al.

Jerusalem

Yotam Ottolenghi y Sami (Author) Tamimi

The Food of Italy

Claudia Roden

Sushi for Beginners

Marian Keyes

Honey & Co: At Home: Middle Eastern recipes from our kitchen

Sarit Packer y Itamar Srulovich of Honey & Co.